What’s in your coffee creamer – and is it healthy?

In the News

Coffee is part of many people’s daily morning routine and research suggests that it can be part of a healthy diet. However, most coffee creamers are heavily processed, made with additives, and contain added sugars that don’t provide any nutritional benefit. Studies found titanium dioxide, a food additive that’s been banned in the EU, in some creamers, which is linked to immunotoxicity, inflammation and neurotoxicity.

This article by the Environmental Working Group (EWG) highlights studies on the health concerns of coffee creamers and provides safe, natural alternatives to put in your morning cup of coffee. Read the full EWG article here.